What is Pour Cost Percentage and How to Calculate it

Dave Allred barmangement 0 Comments

For those of you new to this whole bar managing thing, or if you’re a bartender who keeps hearing, “Goddammit, the pour cost percentage is too high,” and you find yourself nodding and pretending to know what that means, I’m here to help. In fact, we’re not only going to go over how to figure your overall pour cost percentage, …

Bartending Schools: The Real Truth From TheRealBarman

Dave Allred Bartending 0 Comments

The following article is based on a survey I did four years ago in which I asked 47 bar owners and managers what they thought about bartending school and how relevant they are to finding a bartending job. And without my knowledge, the results of this post showed up in a Consumer Affairs article online, which I was a bit shocked …