TheRealBarBlog

If there’s one thing we want no part of as an owner, a manager, or even a bartender or server, and that is the drunk …

GoTab POS

When it comes to finding the best free restaurant POS system for your bar, restaurant, food truck, hotel, etc., both GoTab and Square are both …

How to buy a restaurant

Considering the time, the cost and the exhaustive research that goes into opening your own bar or restaurant, buying an existing restaurant might be exactly …

How to become a bartender

Lately my email box has been flooded with the same question over and over which is: Dave, should I even try to become a bartender …

bartending license

Whenever I’m asked how to get a bartending license from someone wanting to become a bartender, I can’t help but picture some stiff government worker—perhaps …

how to hire restaurant

As we navigate through this new life veiled in the COVID-19 pandemic, it’s important to keep our eye on the ball. Yes, the closing down …

bartender interview

One of the biggest mistakes I see from those aspiring to become a bartender, is that they spend so much time thinking about and worrying …

become a bartender

The following discussion is an exchange I had with a guest years ago as a bartender. I have revived this conversation for anyone who is still not …

restaurant profits

There are two schools of thought when it comes to increasing your restaurant profits: Focusing intently and without emotion on the numbers themselves (which is …

restaurant industry standards

I get it. Figuring out bar and restaurant cost percentages might bore you to tears or even make you want to pull your hair out …

how to become a bartender

If you want to know how to become a bartender, you’ve come to the right place. I don’t know what you’ve heard or what you’ve …

mixologist

Hello, my name is Duane. I am a master mixologist.  If you do not believe me, just ask anyone at the bar and they will most …

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