Restaurant Start-Up Secrets

The Ultimate Business Plan & Playbook For Anyone Who Wants to Open a Successful Bar or Restaurant

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25

Lessons

10

financial templates

All

Skill Level

Self-Paced

Duration

Text & Video

instruction

Build a Plan.
Impress Investors.
Launch Your Dream.

Restaurant Start-Up Secrets is the most comprehensive online course for helping you build an exceptional  restaurant business plan, as well as teaching you the underground secrets and strategies you need to not only help you avoid the mistakes that cause 80% of restaurants to fail within the first 5 years, but allow you to turn your dream into a world-class business. It is the only course of its kind that holds your hand the entire way through, from your big idea to the last financial details you need in your business plan in order to have an extensive playbook and blueprint for you to follow, and to show to potential investors.

Consider This...

  • Entrepreneurs with a business plan are 42% more likely to succeed than those without one.
  • Entrepreneurs who write a comprehensive business plan are 152% more likely to start their business (yes, you read that right) than those who do not.
  • Entrepreneurs are 129% more likely to push through the initial start-up challenges and find a way to succeed than those who do not.
  • Companies that have a business plan grow 32% faster than those who do not

Who is This Course For?

  • ANYONE who has a dream to open and operate their own bar/restaurant
  • Complete beginners who have no idea where to start
  • Intermediate-level entrepreneurs who know business but need a comprehensive business plan to bring their idea to fruition.
  • Existing bar/restaurant owners who want to open more locations but need a great restaurant business plan to do so

What You'll Learn

  • How to take your big idea and map it out so you can bring it to life
  • How to Choose the Perfect location for your restuarant
  • How to write and build a kick-ass, professional business plan, complete with strategies, projections and financials numbers to prove your concept
  • Your capital budget and how to determine exactly how much you need to get the doors open
  • Breakeven analysis and how to calculate it
  • A complete start-up checklist with every single item and task that needs to be completed before you open
  • How to Choose the Perfect location for your restuarant
  • How to research the market and the demographics in your area
  • How to choose and where to find affordable equipment and furniture for your restaurant
  • 33 page business plan template
  • The Master Financial Template with 10 Excel financial templates and projection reports

Who the Hell am I?

Hello, I am Dave Allred, your humble host and instructor for Restaurant Start-Up Secrets. I’ve been in bar & restaurant industry for 30+ years and worked as a server, bartender, manager and consultant. In 2011 I started my own business called Bar Patrol which helps owners and managers manage their inventory & ordering, saving them $1,000’s per month. In addition, I just started my 2nd business called Order Patrol which allows guests to order and pay directly from their table so they don’t have to wait for their server. The point to all this? I’ve been in the bar & restaurant trenches for years and I also know how to start and run businesses. I love helping owners and managers succeed, which is why I created this course for you.

GET INSTANT ACCESS FOR ONLY $147

Build a Business Plan That Actually Works

Restaurant Start-Up Secrets not only provides in-depth education on the restaurant industry and exactly what you need to do to succeed, it provides you with a 33 page sample business plan template that you can imitate as if it were your own. Just follow along and simply fill in your own information. 

Screenshots of the Restaurant Business Plan Template

In addition, I provide the most comprehensive and professional restaurant business plan financial template you will find anywhere, complete with 10 financial templates and reports which allow you to project your start-up costs, revenue, labor and fixed costs for up to 5 years. This template alone is worth its weight in gold, and it includes the following reports:

  • Profit-Loss Report
  • Breakeven Report
  • Sales Projections
  • Income Report
  • Gross Profits Report
  • Labor Report
  • Financial Statements: Income Statement, Balance Sheet, Cash Flow Statement

Screenshots of the Excel Financial Templates

Financial Statements

Breakeven Report

Labor Report

Gross Profit Report

GET INSTANT ACCESS FOR ONLY $147

What's Included in the Course?

This restaurant business plan course includes 25 lessons of both text and video and guides you through like a road map, from beginning to end. It is a step-by-step system that will show you exactly how to launch a mega-successful bar/restaurant and how to project the start-up costs, revenue and expenses you’ll be managing.

  • LIFETIME ACCESS to the course + 24/7 login from anywhere and come back anytime you want (it's all digital and you get instant access)
  • Lifetime updates to the course (any new material, tips, tricks or techniques I learn will be added to the course).
  • Guided step-by-step instructions broken down section by section of the business plan
  • The Restaurant Start-Up Checklist with nearly 200 items for you the check-off before opening the doors to ensure that you don't forget anything
  • I literally hold your hand every step of the way, nothing is left to chance

This is where we meet each other and I tell you why you’re crazy to open a restaurant and go after your dreams. Shame on you for going after your dreams. Then I come to my senses and tell you how to do it.

2 LESSONS

In this section of the course we will talk about who this business plan is for (hint: it’s not just for investors), how to get your big idea off the ground, choosing the perfect location and your roadmap to success blueprint.

4 LESSONS

You might have no idea exactly what you need financially in order to get your restaurant off the ground. That’s what I’m here for. In this section we focus on buying vs. leasing and the cost to build, your capital budget, ongoing expenses and where to buy restaurant equipment and furniture.

4 LESSONS

In this section of the course I will break the business plan down step-by-step so you can create your business plan as you walk through the lessons. We will go over the executive summary, your concept, company overview, the market, the strategy, operations and more. This section of the course also includes a video lesson on how to use and fill out the Master Start-Up Financial Template.

10 LESSONS

In this section I provide bonus material on how to find the right POS system, as well as the right inventory system, how to research demographics, employee scheduling software, and creating QR menu codes for contactless ordering for your guests.

5 LESSONS

The Best Decision You'll Ever Make

Restaurant Start-Up Secrets was developed for aspiring owners just like you and it includes:

A hands-on experience where you will receive the totality of my knowledge so you know exactly how to build a roadmap for success.

Lessons are structured to have IMMEDIATE impact so you aren’t just left with a few “good ideas”. Instead, you are able to see the exact path you need to take to reach your goal, and how to get there.

Work at your own pace so you can implement these powerful strategies as quickly or as comfortably as you wish, based on your timeline.

Here is a breakdown of the course and the restaurant business plan you will be getting.

Real Emails From Real Students

"Hey Dave, I just want to say thank you so much. I was getting ready to buy a restaurant right before COVID hit. Thank God I didn't. Not only would the pandemic have wiped me out, but I had no idea what I was doing. Your course and business plan saved me. I secured enough funding to buy and open a small restaurant here in Michigan. Thanks so much for this. Lifesaver.
Janet Simon
Janet SimonAnn Arbor, MI
“You are seriously the man Dave. Love your Youtube videos. The course was awesome and the Excel template was AMAZING. I have already started writing my business plan and I've never been so excited. Thanks so much for all you do."
Theo Perkins
Theo PerkinsOrlando, FL
"Hey Dave, I just want to say that I've been in real estate for years now but I've always wanted to open my own bar. I'm older and a complete beginner when it comes to the bar industry. However, my wife told me to stop talking about it and just go for it, so I bought your course and business plan and I have to say I definitely do not regret it. You delivered in a big way. Thank you. I'll keep you posted on my progress.
Dane Hamilton
Dane HamiltonDenver, CO
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You don't even need to decide right now...

If you sign up today, you can take advantage of my Triple Guarantee

TheRealBarman Iron-Clad Triple Guarantee

I have the same guarantee for every course I sell or subscription service I provide because I pride myself on the 10X results they provide.

I call it TheRealBarman Iron Clad 30-Day Triple Guarantee. Goes like this:
 
If at any time in the next 30 days:
 

1. You feel that Restaurant Start-Up Secrets and the business plan didn’t deliver what I promised it would…

2. You don’t see significant improvement in your planning process…

3. Hell, even if you don’t like the way my hair looks in any of the videos, I will gladly give you a full refund within 30 days of purchase.
 
Honestly, all of my courses provide 10X their value, as long as you put in the work and follow the steps. I’m here to help in any way I can so you can succeed.
 
Otherwise, if you don’t take action (no matter what it is in your life) you’ll end up where you started, which is basically at the beginning, doing the same old thing you’ve always done. 

D. Allred

At this point, you have 3 options...

OPTION 1: Go it alone and figure it out on your own. Some action is better than no action, but it will take you more time, you’ll make a lot of mistakes and your chances for success will drop dramatically.

 OPTION 2: Do nothing. This is what the average person does. It won’t get your very far in life, but it is an option.
 
OPTION 3: Use the exact same business plan and playbook other bars & restaurants have used to launch their business and succeed. That means don’t just think about it. Don’t just say “Yeah, that sounds like a good idea.” But actually take this thing out in the real world and make something happen. Get unstuck.
 
Which one of these 3 options can you see yourself doing? Of course, doing nothing is safe, but it’s also going to get you the exact same results you’re getting right now, and is that what you want?

Get Instant Access to Restaurant Start-Up Secrets Today for Only $147

That means for $147 you can start building your business plan today and projecting your profits for the next 5 years.

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